Dinner on board space station: Beef burgundy or lobster?
A French astronaut who leaves Earth these days does not leave French food behind.
Here are some of the foods that Mr Thomas Pesquet, a French astronaut who took off on a recent SpaceX rocket to the International Space Station, will enjoy during his six-month stay in orbit: lobster, beef bourguignon (or beef burgundy), cod with black rice, potato cakes with wild mushrooms and almond tarts with caramelised pears.
Please subscribe or log in to continue reading the full article.
Get unlimited access to all stories at $0.99/month
- Latest headlines and exclusive stories
- In-depth analyses and award-winning multimedia content
- Get access to all with our no-contract promotional package at only $0.99/month for the first 3 months*
*Terms and conditions apply.
Join ST’s Telegram channel here and get the latest breaking news delivered to you.
Source: Read Full Article